SOP Library

SOP NO: BR-PR04    (List of Exhibits/Attachments)


Mission: Technical Support Services Area: Industry Services (BR)

Activity: Procurement (GM-PR) Date Approved/Issued: 10/16/1997 Date Effective: 01/15/1998 Hide details for I. TERMS OF REFERENCEI. TERMS OF REFERENCE Hide details for II. IMPLEMENTING GUIDELINESII. IMPLEMENTING GUIDELINES

A. General Policies
B. Commodity Standards Specification 1. Palay a) Classification b) Palay Variety c) Grading

a) Classification
b) Rice Variety
c) Grading
a) Fancy Palay
b) Fancy Variety Rice
4. Shelled Corn

a) Classification b) Class c) Type

d) Corn Variety
e) Grading

5. Corn Grits

a) Classification C. Packaging and Labeling

D. Grains Sampling

1. Sampling of Bagged Grain in Warehouse
E. Test Methods
a) Prepare the alkohol-alkali staining solution as follows: f) Allow to stand for 15 to 30 minutes. g) Pour-off and discard the staining solution.
DEGREE OF MILLING
% KERNELS WITH BRAN
STREAKS
Undermilled
more than 40%
Regular Milled
15% - 40%
Well Milled
less than 15%
Over Milled
0

Hide details for III. RESPONSIBILITIESIII. RESPONSIBILITIES Show details for IV. FLOW CHARTIV. FLOW CHART
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