SOP Exhibits

Title:

CSS-2

SOP Number : FS-GP15

Exhibit 2

Form CSS-2 (to be prepared by the Accountable Officer)

NATIONAL FOOD AUTHORITY
Region : ____________
Province : ____________

Date : ______________

T O : The COA Auditor

SUBJECT : WRITTEN EXPLANATION VIS-A-VIS FORM CSS 1


(BODY OF TEXT)



____________________________
Accountable Officer


Date Received:


____________________________
Printed Name over Signature
of COA Auditor


cc: Regional Manager
IAS
AO